How to Make Korean Steamed Buns Recipe (Jjinppang)-A Fluffy and Filling Snack
Making Korean steamed buns (Jjinppang) is an easy and delicious way to enjoy a snack or light meal. Whether stuffed with vegetables, pork, or other ingredients, these fluffy buns are a great all-around dish for any occasion. Here are the steps for making your own perfect Jjinppang!
Ingredients
You will need the following ingredients for your Jjinppang:
- 2 cups of all-purpose flour
- 2 tablespoons of sugar
- 1 teaspoon of salt
- 1 teaspoon of baking powder
- 2 tablespoons of cooking oil
- 1/2 cup of warm water
- Your favorite filling such as meat, vegetables, or seafood
Instructions
Once you have all the ingredients gathered together, let’s get started!
Making the Dough
In a large bowl, mix together 2 cups of all-purpose flour, 2 tablespoons of sugar, 1 teaspoon of salt, and 1 teaspoon of baking powder. Add 2 tablespoons of cooking oil and 1/2 cup of warm water, and knead with your hands for about 5 minutes until the dough is smooth and elastic. Cover with a damp cloth and let it rest for 10 minutes.
Rolling and Filling the Dough
Turn the dough onto a lightly floured surface and divide into 8 equal pieces. Take one of the pieces and roll it out into a circle about 4-5 inches in diameter. Place the desired filling in the center of the circle and close the dough around it, pinching the seams together and shaping the bun into an oval. Place the bun on a plate covered with parchment paper and lightly sprinkle some sesame seeds on top.
Steaming the Buns
Once all of the buns have been filled and placed on the parchment paper, put them in a steamer and steam for 10-15 minutes. Once they are done cooking, they should be light and fluffy. Serve warm and enjoy!
Conclusion
Making Korean steamed buns is a great way to make a quick and delicious snack for any occasion. With just a few simple ingredients and a little bit of time, you can easily whip up a batch of these delicious buns. Try out this easy recipe and you won’t be disappointed!
If you’d like to learn more about Korean cooking and recipes, head over to Maangchi.com for hundreds of delicious recipes.